Review

• A Review and Proposals for Japanese Names of Bacterial Groups......Tsutomu ASAO, Yataro KOKUBO, Shunichi ODA, Shinichiro YOSHIDA, Tadashi TSUCHIYA, Sachiko MAEKAWA, Hiroshi BABA, Junji OTA, Kazuyuki UCHIDA, Shuichi YANAHIRA, Hitoshi KYOTANI and Bon KIMURA......1

Originals

• Development of Rapid Screening of Campylobacter spp. and the GyrA Mutants Using PCR-DNA Strip and Real-Time PCR ......Chiaki KOJIMA, Michiru KISHIMOTO, Machiko MIYATA, Sayumi NOMURA and Takayuki EZAKI ...... 12
• Improvement of Microbiological Examination Methods for Jelly Beverage and Powdered Beverage with Solidified Ingredients......Tetsuya MORI, Shinichiro YOSHIDA, Hisato IKEMOTO, Ichiro KATO, Nobuyuki HAYASHI, Akemi SAITO, Nozomi ICHIKAWA, Takeshi ITO and Yukiko HARA-KUDO....... 54

• Book Review ....... 26
• Introduction of Members ...... 27
• Selected Paper Abstacts ...... 28
• Proceeding of the Society ....... 32
• Information ...... 36
• Notes to Contributors ...... 38