Educational Lectures

• Necessity of HACCP System in Microbiological Food Safety Management ......Yataro Kokubo...... 67
• Trends in Classification and Identification of Fungi Harmful to Food ......Takashi Yaguchi...... 75

Symposium I: Recent Trends and Rapid-Simple Methods on Food Microbiological Testing

• Introduction ......Hiroshi Hiwaki and Jun Kudaka...... 82
• Strong Demand to Use Alternative Method for Food Microbiological Indicator Testing ......Tsutomu Asao...... 83
• Current Trends in Detection Methods for Enterohemorrhagic Escherichia coli in Food ......Yukiko Hara-Kudo...... 89
• The Qualitative Method for the Detection of Campylobacter jejuni and Campylobacter coli in Foods ......Yoshika Momose...... 93

SymposiumII: A Risk of Lurking in Raw Food Eating as Food Culture

• Introduction ......Kazumi Horikawa and Kikuyo Ogata...... 98
• Parasitosis Caused by Ingestion of Raw Fish ......Hiroshi Yokoyama...... 100
• International and Domestic Efforts for Ensuring the Microbial Safety of Fresh Produce ......Shinichi Kawamoto...... 104
• Campylobacter Infection in Humans Caused by Ingestion of Fresh Raw Meat ......Naoaki Misawa...... 108
• A Diffuse Outbreak of Enterohemorrhagic E. coli O157 by Lightly-Pickled Vegetables ......Ikuo Kataoka, Masayasu Eko, Hiroki Terashima, Kotarou Higashi, Yuri Nakasuji, Yoshie Miyakita, Seiichi Miyahara, Hiroyuki Yamaguchi and Kouichi Yano...... 112

Originals

• Determination of the Cause in a Case of Bacterial Contamination of ESL-Pasteurized Milk, Produced at Milk Production Plant Obtained Approval of Comprehensive Sanitation Management and Production Process, and to Identify Issues of Hygiene Management by HACCP System......Kiyoshi Yasufuku, Hiromi Nakamura, Jun Ogasawara, Keiko Yokota, Niichiro Abe and Atsushi Hase...... 116
• Studies on Seasonal Changes in Occurrence of Food-Borne Disease Associated with Kudoa septempunctata......Takahiro Ohnishi, Hiroko Furusawa, Hiroshi Sako, Mitsuru Ototake, Yutaka Fukuda, Tomoya Yoshinari, Akiko Yamazaki, Yoichi Kamata and Yoshiko Sugita-Konishi...... 125

Short Papers

• Evaluation of Quickly Campylobacter jejuni/coli Detection Method Using“Campylo-Preston/225” and “Cica-Immunotest Campylobacter II” ......Akira Ohishi, Eriko Maeda, Sachiko Ichihara, Yoshiki Etoh, Mitsuhiro Hamasaki, Koichi Murakami, Shigeyuki Takenaka and Kazumi Horikawa ...... 132

• Introduction of Members...... 136
• Selected Paper Abstacts...... 137
• Proceeding of the Society...... 142
• Information...... 145