Japanese Journal of Food Microbiology Vol. 37, No. 4 2020
Contents
Review
- Application of MALDI-TOF MS for Rapid Identification of Microorganisms in Food Microbiology ...... Hiroko KAWASAKI ...... 165
Short paper
- A Food Poisoning Case by the Deer Meat with Three Kinds of Sarcocystis spp. in Niigata Prefecture, Japan ...... Asuka INOMATA, Junko AOKI, Yuki KIMURA, Miyako KON and Miwako SHICHIKU ...... 178
Case
- Identification of Multiple Escherichia albertii O-Genotypes as Etiological Agents
in a Foodborne Disease Outbreak ...... Hiroko KASHIO, Takayuki KONNO, Shiho TAKAHASHI, Sumie SUZUKI, Koichi ITO, Junko AOKI, Nozomi SAKAKIDA, Mika SATO, Noriko KONISHI, Hiromi OBATA, and Yuko KUMAGAI ...... 183
- Introduction of Members ...... 189
- Selected Paper Abstracts ...... 190
- Proceeding of the Society ...... 195
- Information ...... 196
- Cumulative Contents of Volume 37 ...... 197