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Japanese Journal of Food Microbiology Vol. 39, No. 4 2022

Contents

Education Lecture
  • Guideline for Risk Assessment of Microbial Hazards in Food ...... Shigeki YAMAMOTO ...... 125
  • The Current Status and Future of Food Safety Policy in Japan ...... Akira MIKI ...... 127
Original Paper
  • Estimation of the Detection Limit of Fecal Coliforms and Staphylococcus aureus Qualitative Methods ...... Yusuke CHIBA, Miki KANAI, Akane FUJIWARA, Saeko TAKASE, Asami ARASHIMA, Rie DOI, Shinichi SHIMADA and Rie ISHII ...... 132
  • Introduction of Members ...... 141
  • Selected Paper Abstracts ...... 142
  • Proceeding of the Society ...... 147
  • Information ....... 153