Vol. 32, No. 2 2015
Review
- Recent Advances in Staphylococcal Enterotoxin Studies:
Focus on the Molecular Diversity and Biological Multifunctionality......Dong-Liang Hu and Masashi Okamura......87
Educational Lecture 2
- Host-Gut Microbiota Interaction ......Hiroshi Ohno...... 95
Special Symposium: History of the Basic and Applied Research in Botulism in Japan:
Featuring Research Achievement by Dr. Sakaguchi
- Introduction......Masami Miyake ...... 100
- Accomplishments on Botulinum Toxin Study by Prof. Genji Sakaguchi......Shunji Kozaki ...... 101
- Recent Advances in Biology of Botulinum Toxins......Yukako Fujinaga, Takuhiro Matsumura, Sho Amatsu, Yo Sugawara and Masahiro Yutani ...... 104
- History of Production and Quality Control Utilizing Human Botulinum Toxoid in Japan......Motohide Takahashi ...... 110
Symposium I: Key Issues on Food Safety Management in the Era of Globalization
- Introduction......Masami Miyake and Ro Osawa ...... 115
- Food Safety Management System and Its Globalization......Hiroshi Takimoto ...... 116
- Actions of Food Industrials to Globalization of Food Safety Management......Ken Hirayama ...... 122
- Microbiological Criteria Related to Food in the Context of Globalization of the Food Safety Management System......Hajime Toyofuku ...... 124
Original
- The Effect of the Resident Strains to Listeria monocytogenes Biofilm Formation ......Daisuke Kyoui, Mami Ogai, Eri Hirokawa, Hajime Takahashi, Takashi Kuda and Bon Kimura ...... 131
Case
- A Food Poisoning Case of Staphylococcus aureus Associated with Pumpkin Cream Soup......Kaoru Umeda, Hiromi Nakamura, Kaori Yamamoto, Jun Ogasawara, Yuki Hirai, Teruo Hirayama, Atsushi Hase and Takayuki Nishio ...... 137
Book Reviews ....... 142, 143
Introduction of Members ...... 144
Selected Paper Abstacts ...... 145
Proceeding of the Society ....... 149
Information ...... 151