Membership

The Japanese Society of Food Microbiology comprises the following members.

Honorary members

Qualified members with notable achievements in Food Microbiology.

Full members

Individuals with academic knowledge of Food Microbiology or other relations to the academy. ¥5,000.- (including a quarterly journal "Japanese Journal of Food Microbiology")

Student members

Students of universities, junior and senior colleges, and comparable schools. ¥2,000.- (including a quarterly journal "Japanese Journal of Food Microbiology")

Sustaining members

Organizations and institutions, i.e. enterprises, industrial laboratories, universities, public examination centers, research centers, and libraries, supporting our activities. ¥20,000. - (including a quarterly journal "Japanese Journal of Food Microbiology")

Subscriber member

¥5,000.- (including a quarterly journal " Japanese Journal of Food Microbiology)

To apply for the membership

Those who wish to apply for the membership, please fill in the application form ( in preparation) and send the completed form to the Society;

Secretariat
Secretariat of the Japanese Society of Food Microbiology,
c/o Incorporated Foundation Tokyo Kenbikyo-in
4-18 Toyomi-cho, Chuo-ku, Tokyo 104-0055, JAPAN
TEL: +81-3-3238-7017 FAX: +81-3-5210-6655
E-mail：jsfm@kenko-kenbi.or.jp