Vol. 37, No. 1 2020
Review
- Study on Harmful Microorganisms and Their Control on Seafood ...... Bon KIMURA ...... 1
Short Paper
- Comparison of RNA Extraction Methods of Norovirus Evaluated by Real-Time PCR ...... Akie SAKAGAMI, Sayaka KAMIO and Yo UEKI ...... 10
Epidemiology
- Survey of Fungal Contamination of Meat Carrying Box in Meat Processing Facilities Using MALDI-TOF MS ...... Satomi UEHARA, Yumi TAKAHASHI, Shouko YOSHIHARA, Keiko AKUZAWA, Terumi NAMIKI, Takashi CHIBA, Jun SUZUKI and Kenji SADAMASU ...... 14
Case
- Identification and Characterization of Staphylococcus argenteus Isolates in Food Poisoning Case in Akita Prefecture, Japan ...... Shiho TAKAHASHI, Takayuki KONNO, Hiroko KASHIO, Chiharu OGAWA and Yuko KUMAGAI ...... 20
Method
- Measures against the Spreading Colonies for Aerobic Plate Count of Powdered Foods ...... Yuji KANAI, Riyo FURUKAWA, Takayuki SUDA, Kazuhiko HATORI, Kazuhiro KATAGIRI, Hiroki NISHIDA and Kazunori UCHINO ...... 24
Introduction of Members ...... 29
Proceeding of the Society ...... 30
Information ....... 38
Norts to Contributors ...... 40