Vol. 37, No. 3 2020
Review
- Food Contamination with Antimicrobial-Resistant Bacteria in Vietnam ...... Tatsuya NAKAYAMA ...... 91
Symposium I: Background and current status of remarkable foodborne diseases requiring measures
- Enterohemorrhagic Escherichia coli Food Poisoning―Recent 10 years of occurrence, issues and countermeasures― ...... Akinobu SAITO ...... 112
- Issues and Countermeasures for the Risk Reduction of Campylobacter Food Poisoning ...... Naoaki MISAWA ...... 119
- Food Poisoning Caused by Anisakis Larvae and Its Causative Foods in Japan ...... Jun SUZUKI ...... 122
- Pitfalls in Prevention of Viral Food Poisoning ...... Hiroyuki SAITO ...... 126
Original Papers
- Multiplex PCR Binary Typing of Campylobacter jejuni/coli Isolates from Patient, Poultry and Bovine ...... Hiromi NAKAMURA, Kaori YAMAMOTO, Atsushi FUJIWARA,Teruo HIRAYAMA, Atsuko AKIYOSHI, Kaoru UMEDA and Jun OGASAWARA ...... 132
- Contamination Level and Antimicrobial Susceptibilities of Arcobacter and Campylobacter Isolates from Chicken Meat in a Processing Plant in Yamaguchi ...... Tomoya YAMAMOTO and Tomoko MIZOTE ...... 143
Book Review ...... 153
...... 154
Introduction of Members ...... 155
Selected Paper Abstracts ...... 156
Proceeding of the Society ...... 161
Information ...... 163